RICE PUDDING
- 4 eggs
- 1 c. sugar
- 1 tsp. salt
- ½ tsp. nutmeg
- 1 Tbsp. vanilla
- 1 qt. milk
- 2 c. cooked rice
- Raisins, if desired
- Beat eggs. Add sugar, salt, nutmeg, vanilla and milk. Add rice. Pour into well buttered casserole and bake at 350 degrees for 1 hour.
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