POPCORN CHEESE SNACKS
- 2 qts. popped corn
- 1/2 c. butter
- 1/2 c. grated cheese
- 1/2 tsp. salt
- Spread freshly popped corn in a flat pan. Keep hot and crisp in oven. Melt the butter and cheese and add the salt. Pour over corn and stir until all corn is cheese flavored.
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