MIXED NUT BARS
MIXED NUT BARS
Ingredients
- 1½ c. flour
- 1 tsp. salt
- ¾ c. brown sugar
- ½ c. oleo
- 2 c. mixed nuts (1 can).
TOPPING:
- 1 (6 oz.) pkg. butterscotch chips
- ½ c. white Karo
- 2 Tbsp. oleo
Instructions
- Mix the flour, salt, brown sugar, and oleo well and press into 9x13 inch pan. Bake 10 minutes at 350 degrees. Sprinkle over top about 2 cups mixed nuts (1 can).
- TOPPING:
- Melt the topping ingredients together and pour over nuts on baked crust. Bake 10 minutes more at 350 degrees.
Notes
Muriel Larson Forsberg
3.5.3226