BLONDE BROWNIES
BLONDE BROWNIES
Ingredients
- 1 c. flour
- 1/2 tsp. baking powder
- 1/8 tsp. soda
- 1/2 tsp. salt
- 1/3 c. butter or vegetable shortening
- 1 c. brown sugar
- 1 egg
- 1 tsp. vanilla
- 1/2 c. nuts
- 1/2 c. chocolate chips
Instructions
- Sift together the flour, baking powder, soda, and salt. Melt 1/3 cup butter. (If using vegetable shortening, add 1 tablespoon of water.) Add 1 cup packed brown sugar. Add 1 egg, slightly beaten and 1 teaspoon vanilla. Add flour mixture and 1/2 cup nuts. Pour into greased (8 or 9 inch) square pan. Put 1/2 cup chocolate chips on top. Bake at 350 degrees for 20- 25 minutes.
Notes
Muriel Larson Forsberg
3.5.3226