FRESH STRAWBERRY PlE
- 2 c. sugar
- 2 c. water
- ⅓ c. cornstarch
- 4 Tbsp. strawberry Jell-O
- Pinch of salt
- Red food color
- Mix and heat over low heat until thickened. Cool. Add fresh strawberries and pour into baked pie crust. Top with whipped cream. Makes one large or two small pies.
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