APPLE CRISP
 
Ingredients
  • 6 apples, peeled
  • ½ c. sugar
  • 1 c. brown sugar
  • 1 c. flour
  • ½ c. soft butter
Instructions
  1. Slice apples into well buttered pan. Sprinkle with ½ cup sugar then sprinkle with cinnamon. Mix together brown sugar and flour. Mix with ½ cup soft butter. Spread contents over apples. Bake in 350 degree oven for 40 minutes.
Notes
Alice Larson
Recipe by Larsons' Favorite Recipes at https://www.larsoncookbook.com/apple-crisp/