WALNUT MERINGUE CONFECTION
 
Ingredients
  • 1 egg white
  • 1 c. brown sugar
  • 1 c. chopped walnuts
  • ⅛ tsp. salt
  • 1 Tbsp. flour
Instructions
  1. Beat egg whites to soft peak stage, gradually beat in brown sugar, salt and flour. Stir in walnuts. Drop by teaspoonfuls on greased cookie sheet about 2 inches apart. Bake in 250 degree oven 15-18 minutes. (Confection will not be brown.) Yields 24. May be tinted with food coloring.
Notes
L. J. Larson
Recipe by Larsons' Favorite Recipes at https://www.larsoncookbook.com/walnut-meringue-confection/