SWEDISH VARMLANIGAR COOKIES
 
Ingredients
  • 1 c. butter
  • 1 c. sugar
  • 1-1/2 c. Quaker oats
  • 1-1/2 c. flour
Instructions
  1. Shape into round balls, size of walnut. Press down with fork. If you like, put either nut or red cherry (pieces) on top. Bake on ungreased pan in 375 degree oven for 10 to 12 minutes.
Notes
Phyllis Larson Johnson
Recipe by Larsons' Favorite Recipes at https://www.larsoncookbook.com/swedish-varmlanigar-cookies/