MELTING MOMENTS
 
Ingredients
  • 1 c. brown sugar
  • 1 c. butter
  • 3 Tbsp. vanilla
  • 2 c. flour
  • ⅛ tsp. salt
  • ½ tsp. soda
  • ½ tsp. cream of tartar
Instructions
  1. Cream butter sugar and vanilla. Sift dry ingredients and add to creamed mixture. Drop on cookie sheet with spoon. Press flat with fork dipped in milk. Bake 350 degrees for 10-12 minutes.
Notes
Pat Larson
Recipe by Larsons' Favorite Recipes at https://www.larsoncookbook.com/melting-moments/