HERSHEY CHOCOLATE CAKE
 
Ingredients
  • 2 c. sugar
  • 2 sticks oleo
  • ½ tsp. soda
  • 1 c. buttermilk
  • 2 tsp vanilla
  • 2 c. sifted flour
  • 4 eggs
  • 8 sm. Hershey bars (melted in top of double boiler)
  • 1 c. chopped nuts
Instructions
  1. Cream together the sugar and oleo. Add the soda, alternating with buttermilk and vanilla, eggs, and flour. Then add the Hershey bars and nuts. Bake at 300 degrees for 1 hour.
Notes
Phyllis Larson Johnson
Recipe by Larsons' Favorite Recipes at https://www.larsoncookbook.com/hershey-chocolate-cake/