DATE KISS COOKIES
Serves: Makes 50 cookies
 
Ingredients
  • 2 c. dates
  • 4 egg whites
  • ¼ tsp. salt
  • ¼ tsp. cream of tartar
  • 1 c. sugar
  • ½ tsp. vanilla
Instructions
  1. Slice dates. Beat egg whites with salt and cream of tartar. Gradually beat in sugar and beat until very stiff. Fold in vanilla and sliced dates. Drop by spoonfuls onto baking sheet covered with brown paper. Bake in 275 degree (very slow) oven 40-50 minutes until lightly browned. Cool on paper. Remove carefully, with spatula.
Notes
Alice Larson
Recipe by Larsons' Favorite Recipes at https://www.larsoncookbook.com/date-kiss-cookies/